Founding Director, Food Nutrition Australia
Sharon Natoli is a visionary thinker, speaker and author and engages and inspires audiences with her insights about the future of food. She not only informs, but will create clarity about what to do now, to prepare for what comes next.
Along with her speaking and writing, Sharon is Founding Director of Food & Nutrition Australia (est. 1997) and for the past 30 years has worked with global and local food brands and producers to assist them prepare for the future by sharing her insights around the drivers shaping the future of food.
Sharon will be speaking in the Food Innovation session on day one.